The Wayward | Lifestyle, Wellness, Astrology
WAYWARD FOLK FOOD TRAVEL ASTROLOGY STYLE JOURNAL WELLBEING
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The Wayward | Lifestyle, Wellness, Astrology
Vegan sausage rolls
Vegan sausage rolls

Vegetarians, vegans and meat-eaters alike will be swooping in for seconds of these vegan sausage rolls

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food, vegan, vegan recipes, recipesEmma Vidgen4 November 2020dairy free, vegan, vegan recipe, vegan comfort food, vegetarian sausage roll
Vegan Butter Chicken
Vegan Butter Chicken

With this vegan butter chicken recipe, you’ll fill the belly and warm the heart using nothing but plant-based ingredients

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food, vegan, vegan recipes, recipesEmma Vidgen3 November 2020dairy free, vegan, vegan recipe, vegan butter chicken, vegan curry, vegetarian butter chicken
Vegan Shepherds Pie
Vegan Shepherds Pie

The comfort food classic gets a plant-based makeover. Lentils and creamy mash to create a vegan shepherds pie recipe you’ll want to eat, weekly

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food, vegan, vegan recipes, recipesEmma Vidgen3 November 2020dairy free, vegan, vegan recipe, vegan shepherds pie, lentil shepherds pie, veggie shepherds pie
Eggplant Parmy
Eggplant Parmy

The best eggplant parmy recipe you’ll ever taste, skip the pub and create this comfort food classic at home

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food, vegan, vegan recipes, recipesEmma Vidgen27 October 2020dairy free, vegan, eggplant parmigana, eggplant recipes, vegan recipe, comfort food
Homemade coconut yogurt
Homemade coconut yogurt

You’ll never buy cocoyo again after you’ve tried this ridiculously easy, utterly delicious recipe

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food, breakfast, vegan, vegan recipes, recipesEmma Vidgen10 September 2020breakfast, breakfast ideas, homemade coconut yogurt, cocoyo, instant pot coconut yogurt, dairy free, vegan
The best breakfast foods according to a dietician
The best breakfast foods according to a dietician

Got a toddler? Or teen? Or just want to know what the best breakfasts are to keep you fuller for longer? This is the read for you

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food, breakfast, parenting, mindful parentingEmma Vidgen20 July 2020breakfast, breakfast ideas, healthy breakfast, breakfast for fullness, best breakfasts, best breakfast for kids, best breakfast for toddlers, best breakfast for teens, best breakfast for adults
Three ways to cook a meal with peanut butter (yes, really)
Three ways to cook a meal with peanut butter (yes, really)

No, it’s not just for your toast. You humble jar of Peanut Butter can be used for much, much more. Here’s how.

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food, recipes, gluten-free recipesEmma Vidgen7 June 2020gluten free, dairy free, soy free, vegan dessert, vegan
Our best healthy baking recipes ever
Our best healthy baking recipes ever

Baking as meditation? We’re so there for it. Here are our five favourite recipes to soothe your soul

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food, recipesEmma Vidgen16 May 2020four ingredients, dessert, cookies
Vegan Cacio e Pepe
Vegan Cacio e Pepe

A modern, plant-based twist on the Roman classic from Sydney’s Alibi restaurant and bar.

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food, recipes, vegan recipes, gluten-free recipesEmma Vidgen25 April 2020vegan, gluten free, beetroot
Smoky chocolate cereal bars
Smoky chocolate cereal bars

Not a breakfast person? These seriously yum, on-the-go chocolate cereal bars may just change that.

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recipes, breakfastEmma Vidgen16 February 2020breakfast, healthy dessert, breakfast ideas, breakfast dessert
Brain power salad
Brain power salad

Shake up your boring lunch salad with this brain-boosting version for both vego’s and meat lovers

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recipes, vegetarian, foodEmma Vidgen10 February 2020salad, salad ideas, vegetarian, healthy lunch
Three ways to bake with medicinal mushrooms
Three ways to bake with medicinal mushrooms

Love the idea of medicinal mushrooms but don’t know how to use them? Not any more. We’ve got three genius and delicious ways to bring adaptogens into your meals.

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food, recipes, gluten-free recipesEmma Vidgen29 January 2020gluten free, dairy free, soy free, vegan dessert, vegan
Vegan Bahn Xeo
Vegan Bahn Xeo

Ellie Bullen gives Vietnamese pancakes a vegan makeover full of flavour and freshness

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vegan, foodEmma Vidgen8 January 2020vegan, mexican food, vegan recipe, buddha bowl recipe, salad recipe
Four ingredient choc chip cookies
Four ingredient choc chip cookies

Classic. Tasty. Easy to make. Who wouldn’t want one of these choc chip cookies in their lunchbox?

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food, recipesEmma Vidgen31 December 2019four ingredients, dessert, cookies
Gourmet camping breakfast: Fig and honey toast
Gourmet camping breakfast: Fig and honey toast

Turn your camping trip into a gourmet affair with a few simple ingredients.

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recipes, breakfastEmma Vidgen19 December 2019breakfast, breakfast ideas, breakfast dessert, camping, camping food, gourmet camping food
Gourmet camping lunch: Russian river reuben sandwich
Gourmet camping lunch: Russian river reuben sandwich

The classic sandwich gets a camspite makeover with Sarah Glover’s delicious recipe for a reuben sandwich – made specifically for the great outdoors.

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recipes, breakfastEmma Vidgen13 December 2019camping, camping food, gourmet camping food, lunch ideas, gourmet sandwich
Mango ice cream bars
Mango ice cream bars

Ice cream dreams made easy by The Nude Nutritionist.

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Emma Vidgen25 November 2019
Vegan Nasi Goreng
Vegan Nasi Goreng

A delicious, plant-based rendition of the iconic Indonesian rice dish from vegan author Ellie Bullen

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vegan, foodEmma Vidgen11 October 2019vegan, mexican food, vegan recipe, buddha bowl recipe, salad recipe
Vegan Fried Eggs
Vegan Fried Eggs

Discover why these vegan fried eggs went viral on vegan author Ellie Bullen’s YouTube channel last year

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vegan, food, breakfastEmma Vidgen29 September 2019vegan, mexican food, vegan recipe, buddha bowl recipe, salad recipe, breakfast, breakfast fullness
Five days of overnight oats
Five days of overnight oats

Oats are good for more than just your classic bircher. Here, Sally O’Neil shows us how to work the staple five ways.

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food, recipes, breakfastEmma Vidgen22 September 2019breakfast, oats, high fibre, healthy breakfast, breakfast fullness
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We acknowledge the Gadigal people of the Eora Nation, and the Boon Wurrung and Woiwurrung (Wurundjeri) people of the Kulin Nation, the traditional custodians of the land we live and work on. We pay our respects to all Aboriginal and Torres Strait Islander Elders past, present and emerging.

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